I’ve got something special cooked up for you today. I’ve been meaning to share one of my favorite types of pizzas for a long time now, but I’ve had to wait.
You see, you can buy brussels sprouts year round, but they are really good starting right now. This here was the perfect time to cook up what has to be the perfect pizza ever.
Crisp crust, bacon, caramelized onions, fresh mozzarella and roasted brussels sprouts.
Don’t turn away, because once you try it, you will never turn back. This pizza is so awesome that I had to share it with another awesome blogger – Nicole from Daily Dish Recipes.
I think Nicole might be one of the hardest bloggers working out there now, she has written 880 posts on her blog! She’s basically second in command at #SundaySupper and if you have a question about Triberr - she’s your go-to woman.
I’m honored to be on her blog today, so hop over now to check out the recipe and make sure to say hello while you are there!