Jul 7, 2013 | #SundaySupper, appetizers, Breads, Cheese, General, Main Dishes, Pizza, Recipes
It was an exciting day back in March when I opened up my twitter mentions to see a retweet of my most recent #SundaySupper recipes. One of my all-time favorite chefs, someone who I grew up watching on TV; a person besides my family that taught me to cook, liked...
Dec 30, 2012 | #SundaySupper, Cheese, General, Main Dishes, Pizza, Recipes
Happy New Year! How do you ring in the new year? With a big party, a nice dinner out or a quiet evening at home? Do you spend time reflecting on the past year or think about what you will achieve in the new year to come? Me personally? I’ve never been a big New...
Nov 16, 2012 | Cheese, General, Main Dishes, Pizza, Recipes, Vegetables
I’ve got something special cooked up for you today. I’ve been meaning to share one of my favorite types of pizzas for a long time now, but I’ve had to wait. You see, you can buy brussels sprouts year round, but they are really good starting right...
Mar 10, 2012 | appetizers, Cheese, General, Main Dishes, Pizza, Recipes, Vegetarian
Do you remember the very first episode of How I Met Your Mother, where Ted describes the olive theory to Robin on their first date? You see, Marshall hates olives; Lily loves them, which makes them a perfect couple, perfect balance. One person always gets the olives...
Feb 27, 2012 | Breads, General, Main Dishes, NYC, Pizza, Vegetarian
Do you ever set out to make one thing and it end up being something completely differently, albeit delicious in the end? That’s what happened with this pizza. See my actual goal with this recipe was to make a grandma pie, but too much water and oil accidentally...
Jan 7, 2012 | Main Dishes, Pizza, Recipes
A new year begins and the time for indulging takes a back seat (for a little while at least). Just because you or I made the resolution to eat well or lose those few extra holiday pounds doesn’t mean we can’t eat well. To me, eating well means taking the...
The Little Red Kitchen is a place for me to share recipes, culinary adventures around the world and food or drink related events here in New York City where I reside. 
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