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Dips
Cashew Butter and Blackberry Jam Thumbprint Cookies
May.
02 2013
02 2013
I’m taking a break from my regularly scheduled Cinco de Mayo programming to talk about something very important. Cookies. They are, perhaps the most perfect dessert created by man. Individual portions, hundreds of flavor combinations and honestly who doesn’t love … Continue reading
Pink Lemon Curd
Apr.
09 2013
09 2013
Just so we are on the same page here, re-read the title, I did not write pink lemonADE curd – I actually found PINK Lemons!! What I originally thought was a another hybrid lemon like the meyer lemon, turns out … Continue reading
The Girl In The Little Red Kitchen’s Top 10 Recipes of 2012
Dec.
29 2012
29 2012
So here’s the deal, I totally took a break on cooking “blog worthy” meals and taking photographs of everything else for the second half of December. To say the month caught up with me would be an understatement. I … Continue reading
Homemade Applesauce #latkeweek
Dec.
11 2012
11 2012
Don’t hate, but I lied to you. Yesterday I told you that we would have a week of latke recipes, but today we just have a latke topping recipe. You still love me, right? Of course you do. How can … Continue reading
Edamame Hummus #SundaySupper
Sep.
09 2012
09 2012
When Isabel our fearless #SundaySupper leader posted the theme for #SundaySupper this week I was torn. Apparently it is football season again and supposedly you do this thing called tailgating while watching football. I don’t know, I’ve never done it. … Continue reading
Kale Pesto
Jul.
25 2012
25 2012
By this point last summer I was overrun with zucchini and eggplant and practically running out of creative ideas of how to cook them. Never wanting to repeat the same dish each week, it was a fun challenge all summer … Continue reading
Pimento Cheese Spread
Jul.
15 2012
15 2012
Growing up we ate almost every dinner outside on our front or back patio. We didn’t have central air, so eating outside was our only escape from the heat of the house. Mom also loved to pack up and go … Continue reading
Garlic Scape Pesto
May.
30 2012
30 2012
Last summer, my friend Meg introduced me to the goodness that is garlic scape pesto. Our entire group of friends became obsessed with this garlicky spread; it is delicious alone, used as a dip for vegetables, spread on toasted bread … Continue reading
Ramp Pesto
Apr.
14 2012
14 2012
It’s ramp season! Give three cheers for the short arrival of Springs most prized green! I got my grabby little hands on a big bunch this week when I went to pick up my weekly Nextdoorganics winter CSA share. It … Continue reading
Homemade Nutella
Feb.
21 2012
21 2012
I promise you this, once you try homemade nutella, you will never go back to the store bought stuff again. Making nutella at home is so incredibly simple and it only requires 6 ingredients and about 30 minutes of your … Continue reading









