I have a thing for crunchy foods. Except in my world, they are referred to as crispities. You know the little crispy bits of french fries at the bottom of the pile or bits and pieces of fried chicken crust that fell off after frying. Those things, I love them; crunchy, flavorful and when you are in my presence, all mine!
For this reason, it made perfect sense to take up hosting duties for today’s #SundaySupper. Crunchy goodness, a celebration of all the good crunchy things in life. Because let us be honest, do you really want to eat soggy cereal or overcooked vegetables? No! You want the crunch! Plus what is your morning yogurt without a little granola on top? Boring. How about a cocktail party with out some nuts? You need something to nibble on while you imbibe.
I think it is pretty easy to go crunchy with entrees or snacks, so I wanted to have some fun with dessert. I remember the first time I ever had a chocolate covered potato chip. I must have been 8 or 9 years old at my Aunt and Uncle’s annual holiday party. My aunt always put out the most incredible spread of food and that year she had some chocolate covered potato chips. Not a kid to say no to chocolate or chips, I had to try it. I was in love, the salt, the crunch! It just made sense to combine that with some rice krispie treats. After all, who didn’t sit and listen to their cereal make the snap, crackle and pop sounds?
Chocolate Dipped Potato Chip Rice Krispie Treats are perfect for parties, bake sales or just when you need a little sweet, salty and chocolate fix. Have fun with these. I broke out the cookie cutters for a few of them and the sprinkles can customize it for any season. As a huge Breaking Bad fan, I couldn’t resist a little blue in honor of their series finale tonight.
Crispy Appetizers:Bitterballen from The Urban Mrs. Caprese Wontons from Jane’s Adventure in Dinner Crispy Broccoli Cheddar Bites from Curious Cuisiniere Waldorf Salad from Noshing With The Nolands
Crunchy Entrees and Sides:Crunchy Baked Chicken with Homemade Shake and Bake from Growing Up Gabel Crunchy Crusted Chicken Strips with Chipotle Honey Mustard from A Kitchen Hoor’s Adventure Flautas de Rajas con Queso (Cheesy Poblano Pepper Taquitos) from La Cocina de Leslie Penny’s Taco Salad from Webicurean Popcorn Chowder from The ROXX Box Rosemary Garlic Croutons on layered Savoy Cabbage Soup from The Not So Cheesy Kitchen Strawberry and Mozzarella Flatbread from Family Foodie
Munch on Snacks:Crunchy & Chewy Chocolate Hazelnut Granola from Cupcakes & Kale Chips Crunchy Granola Bars (Better than Nature Valley) from Shockingly Delicious Crunchy Pumpkin Pie Spice Roasted Chickpeas from Daily Dish Recipes Duck Fat Chex Mix from The Texan New Yorker Easy Vegan Granola from Killer Bunnies, Inc Fried Veg Momos with Cheese Recipe from Masala Herb How to Make Homemade Sweet and Salty Trail Mix from Neighborfood Orange Spiced Cashews from Hip Foodie Mom Peanut and Pretzel Popcorn Balls from Peanut Butter and Peppers Roasted Pumpkin Seeds from Hezzi-D’s Cooks and Books Slow Cooker Bar-B-Q Party Mix from Hot Mamma’s Kitchen Chaos Sourdough Grissini from girlichef Spicy Lentil Crackers from Cindy’s Recipes and Writings Sweet and Spicy Roasted Pepitas from Alida’s Kitchen Sweet Potato Chips from Kudos Kitchen By Renee Unbaked Healthy Oatmeal Sesame Bars from My Trials In The Kitchen Vanilla Almonds from That Skinny Chick Can Bake
Crisp Dessert:Boo Berry Cereal Treats from Pies and Plots Choco-Caramel Squares from Basic N Delicious Chocolate Covered Potato Chip Rice Krispie Treats from The Girl In The Little Red Kitchen Chocolate Pecan Biscotti from The Food Army Wife Cookie Brittle from Juanita’s Cocina Double Banana Pie Krispie Treats from What Smells So Good? Honeycomb Crunch Candy from Food Lust People Love Momofuku Chocolate Chip Cornflakes Cookies from Ninja Baking Nutty Wedges with Brown Sugar Whipped Cream from Magnolia Days Salted Caramel Cashew Cookies from Mess Makes Food
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