Pumpkin Spaetzle with Leeks

Pumpkin Spaetzle with Leeks

Technically the official celebration Oktoberfest is over, but here in the States some celebrations continue on to mid-October.  I couldn’t let the month pass without an excuse to whip up some of my favorite German food.  I’ve already celebrated properly with plenty of German beer at a new bierhaus...
Sponsor Spotlight: Hungry Couple

Sponsor Spotlight: Hungry Couple

Have you noticed a new little box in the right hand section of my blog labeled “Sponsors.”  No?  Well take a look, because each month a new blogger will featured in that spot.  For the month of October,  the Hungry Couple, has been sitting pretty there begging for you to...
Pecan Pie #SundaySupper #BakeForACure

Pecan Pie #SundaySupper #BakeForACure

99.99% of the time we are fun and games at the Little Red Kitchen. This is a food blog after all.  Today though, indulge me, as we get just a little bit serious here.  Not too serious though, because there is still pie involved.  Pie.  The #SundaySupper team joined...
Acorn Squash Gnocchi

Acorn Squash Gnocchi

How is it not even November, and I’m already eating like I’m ready to hibernate?  A few days of chilly weather, and the comfort food eating begins.  I need to remember that just because animals pack on extra weight to keep warm during the winter, humans do not need...
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